Maya Logo 2021
Maya Logo 2021

Maya’s décor sets a warm, welcoming mood with antique Mexican tile work, dark-stained wood floors, hand-blown glass lanterns, and stylish banquettes upholstered in sleek leather. The menu showcases Chef Richard Sandoval’s vibrant take on traditional Mexican recipes using high-quality ingredients.

– MENU –

BAKERY

ASSORTMENT OF SWEET & SAVORY PASTRIES AND BREAKFAST BREADS 17
butter / preserves / spreads

CLASSICS

THE RIVERFRONT BREAKFAST 23
two whole farm eggs your way / signature potato cakes /choice of toast choice of protein: crispy bacon, chicken sausage or ham

EGG WHITE OMELET 23
egg whites / smoked turkey / spinach / tomato / goat cheese / mixed greens salad / choice of toast

CREATE YOUR OWN OMELET 25
egg whites or whole farm eggs / mixed greens salad / signature potato cakes choice of: bacon, ham, or chicken sausage / choice of four toppings: bell peppers, spinach, tomatoes, onions, roasted mushrooms, caramelized onions, cheddar cheese, goat cheese, swiss cheese
additional toppings 3

BC BAGEL & LOX (d) 20
Choice of plain or everything bagel / avocado / cojita cheese / cold smoked salmon / red onions / sun-dried tomatoes / shaved radishes / mixed green salad

SMOTHER “ALL DAY” BURRITO (d) 24
Flour tortilla / scrambled farm eggs / cheddar cheese / black beans / green chili / bacon-morita jam / pico de gallo / creama fresca

OG ACAI (gf,vg) 17
Base: acai / banana / mango /  coconut water / avocado / toppings: cut fruit / cocoa nibs / coconut flakes / flax & chia seeds  

AVOCADO TOAST 20
rustic sourdough bread / avocado / cotija cheese / cherry tomatoes / “everything bagel” seasoning / add poached or fried farm egg 5

‘GREEN’ EGGS & HAM BENEDICT 26
poached farm eggs / roasted ham / english muffin / avocado hollandaise mixed greens salad / Riverfront potatoes
add cold smoked salmon 6

BUTTERMILK PANCAKES OR BELGIAN WAFFLES 20
fresh berries / bananas / candied pecans / warm maple syrup
gluten-free available for an additional 3

FEEL GOOD PORRIDGE 15
steel-cut oats and grits / almond milk / coconut milk / fresh berries / candied pecans / brown sugar

MAYA SIGNATURES

CHURRO BREAD PUDDING FRENCH TOAST 20
fresh berries / vanilla bean whipped cream / dulce de leche / cinnamon sugar

CARNITAS OMELET 24
whole farm eggs / pork confít / salsa cruda / salsa criolla / Riverfront potatoes / mixed greens salad

HUEVOS RANCHEROS 24
two farm eggs your way / corn tostada / salsa roja / salsa verde / black bean purée / cotija cheese / avocado / pico de gallo
add flat iron steak 15 – add chorizo 8 – add pork carnitas 8

VEGGIE SCRAMBLE 24
scrambled farm eggs / caramelized onions / kale / mushrooms / hash browns / sweet potato purée / chipotle hollandaise

SIDES

RIVERFRONT POTATOES 7
CRISPY HASH BROWNS 7
PORRIDGE 7
CRISPY BACON 8
HAM 7
CHICKEN SAUSAGE 7
2 EGGS YOUR WAY 10
MIXED GREENS SALAD 7
FRUIT & YOGURT PARFAIT 11
AVOCADO 6
BOWL OF FRESH BERRIES 10
SIDE OF CUT FRUIT 8
TOASTED BREADS 7
Choice of: plain or everything bagel, multigrain or rustic sourdough bread, english muffin, gluten-free bread

PLATINUM BREAKFAST

Thank you for being a valued rewards member.
A buffet will be offered Friday-Sunday.
Non-platinum guests $23 per adult and $18 per child.

CONTINENTAL (d) (v)
blueberry or carrot muffin | wholegrain porridge | two hard-boiled eggs | fruit

BREAKFAST PLATTER (d)
two eggs your way | bacon | toast

BUTTERMILK PANCAKES or BELGIAN WAFFLE (d)
berries | whipped cream

BLUEBERRY FRENCH TOAST (d)
cinnamon sugar | whipped cream | maple syrup

VEGGIE SCRAMBLE (gf) (d) (v)
poached egg | caramelized onion | kale | roasted mushrooms | hash browns | salsa verde

SMOTHERED BURRITO (d)
flour tortilla | scrambled eggs | bacon | cheddar | pork green chili

BREAKFAST SANDWICH (d)
choice of: English muffin, bagel, or croissant | scrambled eggs | bacon | cheddar

TWO EGGS OMELET (d)
ham | swiss | mushroom

ENHANCEMENT
latte or cappuccino 6
hot chocolate 5
bottomless mimosa 20
maya bloody 13
fresh celery or carrot juice 11
fresh kale or blueberry smoothie 12

(gf) GLUTEN FREE
(v) VEGAN
(n) CONTAINS NUTS
(d) CONTAINS DAIRY

BEVERAGES

KALE SMOOTHIE 18
kale / banana / mango/ cinnamon / almond milk

BLUEBERRY SMOOTHIE 18
wild blueberries / spinach / granola / avocado / chia seeds / almond milk

CARROT JUICE 16
carrot / orange / mango / turmeric / ginger

CELERY JUICE 16
celery / cucumber / lime / coconut water

MIMOSA 14
sparkling wine / orange juice

BOTTOMLESS MIMOSA 20

PASSIONFRUIT BELLINI 14
sparkling wine / passionfruit purée

MICHELADA 9
spicy tomato juice / session mexican lager

BLOODY MAYA MARY 13
vodka / tomato juice / accoutrements

STARBUCKS FRESH BREWED COFFEE POT 9
medium roast / accoutrements

LATTE or CAPPUCCINO 6

TAZO TEA ASSORTMENT 5
herbal / caffeinated / decaffeinated

JUICES 6
orange / apple / grapefruit / cranberry / v8 / tomato

4:00 – 5:30pm Daily

Guacamole 17
serrano, tomato, onion, cilantro (vg)

Chips and Salsa (vg)  6

Queso Fundido 13
maya cheese blend, arbol salsa, pico de gallo, flour tortillas

STREET TACOS
Individual 5 | Trio 12

All tacos are served on corn tortillas with salsa

Carne Asada
Grilled Chicken Adobo
Pork Carnitas
Grilled Mahi Mahi

BOTANAS
Individual 7 |  Duo 12

Vegetable Quesadilla
bell peppers, red onions, roasted mushrooms, corn, avocado puree, salsa roja (v)

Maya Carnitas Nachos
black bean puree, pickled fresnos, pickled red onions, guacamole, crema fresca, pico de gallo
choice of: adobo chicken, achiote steak or pork carnitas

Caesar Salad
romaine lettuce, house-made caesar dressing, white anchovies, and parmesan cheese (gf)

MARGARITAS 8

TRADITIONAL
blanco tequila + citrus

FRESH TROPICAL FRUIT
blanco tequila + citrus + choice of: fresh mango, strawberry, pineapple, blood orange

SPICED PINEAPPLE MEZCALITA
mezcal + spiced agave + pineapple

VINOS 7

MAGNOLIA GROVE
pinot grigio
cabernet sauvignon

CERVEZAS 6

montuckey cold snack 16 oz can
hookiebobb IPA draft
full sail mexican lager

STARTERS & SHARABLES

TABLE SIDE GUACAMOLE  19
it’s the real deal made in front of you” avocado, onion, tomato, serrano, cilantro, lime juice, tortilla chips (vg, gf)

SALSAS 11
escabeche pickled vegetables, molcajete, arbol chile salsa, salsa verde (vg, gf)

SHRIMP CEVICHE 20
charred onion, black habanero, cilantro, avocado (gf,s)

QUESO FUNDIDO 16
Maya cheese blend, arbol chile sauce, pico de gallo, flour tortilla (v)
add mushrooms  2 | add chorizo 3 | add shrimp (s) 5

NACHOS 17
black beans, cheese sauce, pico de gallo, pickled fresnos, crema, guacamole (v, gf)
add chicken adobo 4 | carne asada 5 | carnitas 4

SOUP & SALAD

TORTILLA SOUP 16
roasted chicken, avocado purée, crema, tortilla strips

BUTTERNUT SQUASH SOUP 16
candied apples, spicy pepitas, crema, chile oil, cilantro (v, gf)

CAESAR SALAD 16
romaine lettuce, house-made caesar dressing, white anchovies, confit cherry tomatoes, parmesan cheese, garlic-herb croutons (gf)

AVOCADO SALAD 16
mixed greens, crispy quinoa, tomato cherry, radish, cucumber, lemon vinaigrette (vg, gf)

SPECIALTIES

TAMPIQUENA 42
grilled flat iron, chorizo volcan, scallions, charred lemon, grilled avocado, corn pico de gallo, bacon wrapped fresno chile (gf)*

SALMON MOLE 34
artisan mole, vanilla cauliflower purée, grilled broccolini, candied peanuts, plantains, artisan mole * (n)

PORK CARNITAS 32
homemade blue corn tortilla, black bean purée, requeson cheese, pickled vegetables, orange habanero glaze (gf)

CRAB AND SHRIMP ENCHILADA 34
creamy guajillo sauce, cilantro salad, cotija cheese (s,gf)

CHICKEN ENCHILADA 32
tomatillo salsa, crema, cotija cheese, red onion, cilantro (gf)

VEGGIE ENCHILADA 26
poblano salsa, rajas, mushrooms, yellow corn (vg,gf)

TACOS

all tacos served on a corn tortilla, 3 per order

CARNE ASADA 20
marinated beef, avocado purée, red radish, cilantro (gf)

GRILLED CHICKEN 20
achiote adobo, salsa criolla

PORK CARNITAS 19
salsa verde, pickled red onion, grilled pineapple (gf)

MAHI MAHI 20
chipotle slaw, avocado, cilantro (gf)

GRILLED SOUTHWEST SHRIMP 20
pico de gallo, chipotle slaw, pickled fresno (s)

MUSHROOMS 15
black bean, onion, avocado purée, onion, radish salad (gf, vg)

FAJITAS

roasted bell peppers, onions, guacamole, crema, arbol salsa, flour tortillas

FLAT IRON STEAK 34
achiote marinate

AIRLINE CHICKEN BREAST 32
adobo marinated

GARLIC SHRIMP 36
garlic-guajillo sauce (s)

SURF & TURF 42
steak and jumbo prawns (s)

SIDES

Grilled Broccolini 11
lemon, smoked chile powder, sweet potato purée (gf, v)

Caramelized Plantain 11
crema, chile honey (gf, v)

Mexican Rice and Beans (gf, v)   10
cotija cheese – cilantro (d,v,gf)

GF gluten-free | V vegetarian | D contains dairy | S contain shellfish | N contain nuts | VG vegan | *consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness

 

DESSERTS

CHOCOLATE TRES LECHES CAKE 12
strawberry ice cream + orange candy – tres leches sauce (g,v,d)

FRIED ICE CREAM 10
dulce de leche + pistachio + vanilla + crispy buñuelos (n,d)

CRISPY CHURROS  10
cinnamon sugar + chocolate sauce (g,d)

ICE CREAM & SORBET 6
assorted flavors

DESSERT DRINKS & LIQUEUR

SPANISH COFFEE 12
grand marnier + kahlua + triple sec + coffee + whipped cream

CASA HORCHATA 18
house-made horchata + añejo tequila + whipped cream

ESPRESSO MARTINI 17
vanilla vodka + coffee liqueur + espresso

FINISHING TOUCH 18
cantera negra reposado tequila + cantera negra café liqueur + chambord + cream

PORT AND DESSERT WINE

Fonseca Tawny Port 12
Dalva 30 Year Tawney Porto 40
Dalva 40 Year Tawney Porto 60
Dalva 1997 Colheita Porto 18
La Cappuccina Arzimo Recioto di Soave 15

(D) CONTAINS DAIRY | (N) CONTAINS NUTS | (V) VEGETARIAN | (VG) VEGAN | (GF) GLUTEN FREE | (S) CONTAINS SHELLFISH
*consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness 

MARGARITAS

TURMERIC-GINGER MARGARITA  16
blanco tequila + turmeric ginger simple

LA VIDA BUENA SKINNY MARGARITA  18
dulce vida blanco + pura vida citronage + soda + lime + agave

AGAVERO MARGARITA  14
arette blanco + agavero + lime + agave nectar

PINEAPPLE LEMONGRASS MARGARITA   18
blanco tequila + lemongrass + pineapple + mint

MEZCAL MARGARITA  18
mezcal + lime juice + orange bitters + pineapple

OUR SIGNATURES

SPARKLING PALOMA  15
blanco tequila + grapefruit + lime + soda water

PEPINO MEZCAL  17
mezcal + cucumber + lime juice + honey + mint

SMOKING GUN  15
bulleit bourbon + mezcal + lemon + spiced maple syrup

EAGLE RIVER OLD FASHIONED  18
no need to mess with perfection.  classically prepared, dressed to the nines, and stirred

NEGRONI DE AGAVE  18
Westin’s own patron barrel select anejo tequila
Aperol + sweet vermouth

BLOOD ORANGE SANGRIA  16
pinot grigio + st. germain + rosemary simple

SANGRITA  14
tito’s vodka + bloody mary mix + lime juice + lime juice + orange juice

MEXICAN MAMOSA  16
bubbles + blanco tequila + grapefruit juice + simple  simple syrup

MORNING, NOON OR NIGHT

AVON’S MULE  10
spicy ginger ale + ruby grapefruit + lemon + lime + bitters (0% ABV)

PALMER’S DRINK  10
light and refreshing, drinks like a mojito
lime juice + mint + lemon-lime soda (0% ABV)

HONEY LIMEADE   10
light and refreshing
lime juice + mint + honey + club soda (0% ABV)

CERVEZA

MICHELADA – beer with lime and salt  10
bohemia + lime juice + salt

SESSION MEXICAN DRAFT – Full Sail   7
Hood River, OR

HOOKIEBOB IPA – Crazy Mountain Brewery    8
Denver, CO

WHITE RASCAL – Avery Brewing    8
Boulder, CO

MEXICAN-STYLE LAGAR DARK – Ska Brewing  7
Durango, CO

WINES BY THE GLASS

Mionetto Prosecco, Italy 14

Cupcake, Cava, Spain 10

Veuve Clicquot, France 25

Muga, Rosé, Spain 15

Luli, Rosé, California 15

Palmina, Rosé, Italy 12

Kim Crawford, Sauvignon Blanc, New Zealand 12

Luli, Sauvignon Blanc, California 15

Hess, Chardonnay, California 12

Luli, Chardonnay, California 16

Deltetto Bianco, White Blend, Italy 10

Filari Della Roca, Catarratto, Italy 12

Ritual, Pinot Noir, Chile 15

Luli, Pinot Noir, California 18

J. Finn, Cabernet, California 17

Catena, Malbec, Argentina 12

La Tota, Barbera d’Asti, Italy 15

KIDS MENU 15

all options come with your choice of french fries, fruit, or caesar salad

CHEESEBURGER

MAC AND CHEESE

CHICKEN FINGERS

CHEESE FLATBREAD PIZZA

PEPPERONI FLATBREAD PIZZA

GRILLED CHICKEN QUESADILLA

A 20% gratuity will be added to parties of 6+ guests.

Call 970.790.5500 or book a dinner reservation online.
Don’t see your preferred time? Call us!

RESERVE ONLINE
Maya Entrance
Maya Bar
Maya Entree Tacos and Margarita
SPECIAL    MAYA

HAPPY HOUR

Daily
4:00-5:30pm

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