RIVERFRONT MARKET
OPEN DAILY
The Riverfront Market is designed to make gourmet something for every day. Offering great food and cooking from scratch with ingredients you can feel good about with an upscale urban-feeling environment designed to stimulate the senses. The menu will offer an array of items that can be enjoyed on-site on the patio or to-go. A specialty retail set will highlight the best-of-breed products sourced locally, regionally, and from around the world.
Market Breakfast
Lox Bagel 17
Plain Bagel, Red Onion, Tomato, Lemon Caper Cream Cheese
“Blue Zone” Wrap 15
Whole Wheat Wrap, Egg Whites, Goat Cheese, Tomato, Basil
Baja Breakfast Wrap 14
Egg, Bacon, Chorizo, Black Beans, Three Cheese Blend, Chile Jam
Bodega Bagel 12
Plain Bagel, Bacon, Egg, Cheese
Wholegrain Porridge 12
Steel Cut Oats, Grits, Farro, Maple, Candied Walnuts, Banana, Berries
Plain or Everything Bagel 7
Toasted with Cream Cheese
Market Bakery
Muffins 5
Blueberry | Donut | Carrot
Croissant 5
Plain | Whole Wheat
Filled Croissant 6
Almond | Chocolate
Chef’s Savory Croissant 7
Sweet & Savory Breads 5
Banana | Zucchini | Lemon-Berry
Grab ‘n Go Prepared Items
Yogurt Parfait 7
Fruit Cups 5
Deviled Eggs with Bacon 7
Overnight Almond Soaked Oats 7
Fresh Juices and Smoothies 12
Market Sandwiches (served Hot or Cold)
Caprese 15
Pulled Mozzarella, Tomato, Fresh Herbs, Balsamic Vinaigrette, Ciabatta Roll
Reuben 17
Pastrami, Swiss, Kraut, Russian Dressing, Rye Bread
Cubano 15
Ham, Roasted Pork Shoulder, Swiss, Pickles, Dijon Mustard, Ciabatta Roll
The Usual 15
Roasted Turkey, Brie, Arugula, Shaved Red Onion, Apricot-Rosemary Marmalade, Whole Wheat Wrap
Classic Italiana 17
Calabrese Salami, Pepperoni, Prosciutto, Provolone, Pepperoncini, Lettuce, Tomato, Onion, Herbed Mayo, Ciabatta Roll
Market Salads
The Black & Blue 15
Arugula, Prosciutto, Blue Cheese, Balsamic-Orange Infused Figs, Candied Pistachio, Honey Shallot Vinaigrette
Winter Roots & Leaves 14
Mixed Greens, Fennel, Carrot, Radish, Shaved Red Onion, Fresh Citrus, Roasted Beets, Spiced Almonds, Sherry Vinaigrette
Colorado Quinoa 15
Black Beans, Corn, Pickled Red Onion, Queso Fresco, Pepitas, Citrus Vinaigrette
Pasta Salad 10
Rotini, Sun-dried Tomatoes, Olives, Mozzarella, Italian Vinaigrette
Market Soups
Colorado Beef Chili 12
Vegan Tomato Soup 10
Creamy Butternut Squash Soup 10
Market Bakery
Chef’s Savory Croissant 7
Filled Croissant 6
Almond | Chocolate
Sweet or Savory Breads 5
Banana | Zucchini | Lemon-Berry
Goat Cheesecake 12
Chocolate Brownies 7
Mini Apple Pies 12
Cookies 6
Chocolate Chip | Cranberry-Oatmeal | Peanut Butter
Cupcakes 6
Chocolate | Vanilla
RIVERFRONT MARKET
OPEN DAILY
The Riverfront Market is designed to make gourmet something for every day. Offering great food and cooking from scratch with ingredients you can feel good about with an upscale urban-feeling environment designed to stimulate the senses. The menu will offer an array of items that can be enjoyed on-site on the patio or to-go. A specialty retail set will highlight the best-of-breed products sourced locally, regionally, and from around the world.
Market Breakfast
Lox Bagel 17
Plain Bagel, Red Onion, Tomato, Lemon Caper Cream Cheese
“Blue Zone” Wrap 15
Whole Wheat Wrap, Egg Whites, Goat Cheese, Tomato, Basil
Baja Breakfast Wrap 14
Egg, Bacon, Chorizo, Black Beans, Three Cheese Blend, Chile Jam
Bodega Bagel 12
Plain Bagel, Bacon, Egg, Cheese
Wholegrain Porridge 12
Steel Cut Oats, Grits, Farro, Maple, Candied Walnuts, Banana, Berries
Plain or Everything Bagel 7
Toasted with Cream Cheese
Market Bakery
Muffins 5
Blueberry | Donut | Carrot
Croissant 5
Plain | Whole Wheat
Filled Croissant 6
Almond | Chocolate
Chef’s Savory Croissant 7
Sweet & Savory Breads 5
Banana | Zucchini | Lemon-Berry
Grab ‘n Go Prepared Items
Yogurt Parfait 7
Fruit Cups 5
Deviled Eggs with Bacon 7
Overnight Almond Soaked Oats 7
Fresh Juices and Smoothies 12
Market Sandwiches (served Hot or Cold)
Caprese 15
Pulled Mozzarella, Tomato, Fresh Herbs, Balsamic Vinaigrette, Ciabatta Roll
Reuben 17
Pastrami, Swiss, Kraut, Russian Dressing, Rye Bread
Cubano 15
Ham, Roasted Pork Shoulder, Swiss, Pickles, Dijon Mustard, Ciabatta Roll
The Usual 15
Roasted Turkey, Brie, Arugula, Shaved Red Onion, Apricot-Rosemary Marmalade, Whole Wheat Wrap
Classic Italiana 17
Calabrese Salami, Pepperoni, Prosciutto, Provolone, Pepperoncini, Lettuce, Tomato, Onion, Herbed Mayo, Ciabatta Roll
Market Salads
The Black & Blue 15
Arugula, Prosciutto, Blue Cheese, Balsamic-Orange Infused Figs, Candied Pistachio, Honey Shallot Vinaigrette
Winter Roots & Leaves 14
Mixed Greens, Fennel, Carrot, Radish, Shaved Red Onion, Fresh Citrus, Roasted Beets, Spiced Almonds, Sherry Vinaigrette
Colorado Quinoa 15
Black Beans, Corn, Pickled Red Onion, Queso Fresco, Pepitas, Citrus Vinaigrette
Pasta Salad 10
Rotini, Sun-dried Tomatoes, Olives, Mozzarella, Italian Vinaigrette
Market Soups
Colorado Beef Chili 12
Vegan Tomato Soup 10
Creamy Butternut Squash Soup 10
Market Bakery
Chef’s Savory Croissant 7
Filled Croissant 6
Almond | Chocolate
Sweet or Savory Breads 5
Banana | Zucchini | Lemon-Berry
Goat Cheesecake 12
Chocolate Brownies 7
Mini Apple Pies 12
Cookies 6
Chocolate Chip | Cranberry-Oatmeal | Peanut Butter
Cupcakes 6
Chocolate | Vanilla